@article{pereira_roncatti_todescatto_beux_marchi_daltoé_2017,  title={Acceptance of Santo Giorno cheese typical of the Southwestern region of Paraná, Brazil},  volume={47},  ISSN={0103-8478},  url={https://doi.org/10.1590/0103-8478cr20160418},  DOI={10.1590/0103-8478cr20160418},  number={4},  journal={Ciência Rural},  publisher={Universidade Federal de Santa Maria},  author={Pereira, Edimir Andrade and Roncatti, Roberta and Todescatto, Carla and Beux, Simone and Marchi, João Francisco and Daltoé, Marina Leite Mitterer},  year={2017},  pages={e20160418} }