@article{leite_cortez_albuquerque_shinohara_macedo_andrade_2021,  title={Development of stuffed coalho cheese in the traditional, lactose-free and probiotic-added formulations},  volume={51},  ISSN={0103-8478},  url={https://doi.org/10.1590/0103-8478cr20200049},  DOI={10.1590/0103-8478cr20200049},  number={5},  journal={Ciência Rural},  publisher={Universidade Federal de Santa Maria},  author={Leite, Alessandra Cristina Sales and Cortez, Neila Mello dos Santos and Albuquerque, Sônia Sousa Melo Cavalcanti de and Shinohara, Neide Kazue Sakugawa and Macedo, Indira Maria Estolano and Andrade, Samara Alvachian Cardoso},  year={2021},  pages={e200049} }