@article{zhou_yue_wei_yang_zhang_wu_liu_peng_2023,  title={Tea-making technology by using quinoa raw materials},  volume={43},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.117422},  DOI={10.1590/fst.117422},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={ZHOU, Xueyong and YUE, Ting and WEI, Zuofu and YANG, Liyan and ZHANG, Lihong and WU, Baomei and LIU, Weizhong and PENG, Peng},  year={2023},  pages={e117422} }