TY  - JOUR 
T1  - Sensory descriptors of cocoa beans from cultivated trees of
                    Soconusco, Chiapas, Mexico
JO  - Food Science and Technology
A1  - Vázquez-Ovando, Alfredo
A1  - Chacón-Martínez, Lisbeth
A1  - Betancur-Ancona, David
A1  - Escalona-Buendía, Héctor
A1  - Salvador-Figueroa, Miguel
SN  - 0101-2061
UL  - 10.1590/1678-457X.6552
VL  - 35 
Y1  - 2015
PB  - Brasil 
ER  -