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Performance of holsteins cows in pasture of Cynodon dactylon cv. Coast-cross supplemented with concentrate

Desempenho de vacas da raça Holandesa em pastagem de Cynodon dactylon cv. Coast-cross suplementada com concentrado

The work was developed in the experimental station of Embrapa Gado de Leite (Dairy Cattle Embrapa), in Coronel Pacheco, in Zona da Mata Region of Minas Gerais, with the purpose of evaluating the productive performance of Holstein cows kept on 'Coast-cross' (Cynodon dactylon (L.) Pears) pasture, fertilized, strategically irrigated and where the cows were daily supplemented with 3 or 6 kg of concentrate/cow/day. The data were collected during three years (October/2000 to October/2003), involving 108 lactations. An experimental randomized block design with two replicate areas per treatment was adopted, with nine animals per area and eighteen animals per treatment being utilized, with fixed stocking rate of five cows/ha. The system of grazing, under rotated stocking, with one day occupation of the enclosures (piquetes) and 25 and 35 days rest in the rainy and dry seasons, respectively was used. The pasture was irrigated in the months of lowest rainfall and fertilized with NPK broadcast at six applications/year. The availability of dry matter of the pasture was 7,280 kg/ha and 6,167 kg/ha in early grazing, with the post-grazing waste stubble of 4,885 kg/ha and 3,994 kg/ha, in the rainy (Spring/Summer) and dry (Fall/Winter) seasons, respectively. During part of the experimental period, a few morphogenic characteristics of the pasture were evaluated, recording availability of 83.9; 125.6 and 89.5 kg of DM of leaf blades/ha/day, on spring, summer and fall, respectively. The daily averages of milk production per cow were 15.57 and 18.80 kg/ day with 3.5% of fat and per area 77.80 and 94.00 kg/ha, when 3 or 6 kg of concentrate/cow/day were fed, respectively. It was concluded that supplemented and managed 'Coast-cross' pasture adequately enables high milk production per animal and per area, as quantitatively and qualitatively adequate for milk production.

Nutrition; intake; grazing; milk production; milk quality; reproductive performance


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