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1
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Issues related to the demographic and biopsychosocial aspects of aging |
Population aging and the high number of older adults in the Central Area |
| Functionality conditions resulting from aging |
| Older adults’ acceptance of the frailty that may derive from aging |
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2
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Issues associated with older adults’ social vulnerability |
Situations of violence and neglect suffered by older adults |
| Older adults with frail bonds |
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3
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Possibilities of care for older adults in Primary Healthcare |
Team meeting or matrix support |
| Home visit |
| Individual and shared assistances |
| Group approaches |
| Older Adult Reception Room |
| Comprehensive approach to older adults |
| Care shared with the RASPI |
| 4 |
Multidimensional Assessment of Older Adults in Primary Care (AMPI-AB) |
Application of the AMPI-AB in the “Older Adult Room” |
| AMPI-AB as an instrument that guides older adult care |
| AMPI-AB as a political request |
| 5 |
Nutritional care provided by the primary care unit to the older population |
Management of Chronic Noncommunicable Diseases |
| Referral to the dietitian |
| Nutritional orientations |
| 6 |
Unintentional weight loss in older adults: identification of the problem and possible causes |
Identification of unintentional weight loss |
| Causes of unintentional weight loss |
| Mental health issues as the cause of unintentional weight loss |
| Investigation and assessment of unintentional weight loss |
| 7 |
Uniprofessional work and interprofessional teamwork in the care for older adults, including those with unintentional weight loss |
Professionals’ specific action in older adult care |
| Interprofessional work and NASF team |
| 8 |
Challenges in the care for older adults with unintentional weight loss |
Absence or insufficiency of family support |
| Older adults who live in single-person households |
| Risk of food insecurity due to financial insufficiency |
| Older adults’ non-adherence to care proposals |
| 9 |
Work process challenges in the care for older adults, including those with unintentional weight loss |
Health services professionals’ impatience towards older adults |
| Limited time for assistances and fully booked schedules |
| Difficulties with the physical structure in the health services |
| Bureaucracy of the services that provide older adult care |
| Weakening of the Healthcare Networks that provide older adult care |
| Lack of specific instruments for the nutritional assessment of older adults |
| Isolated action of the NASF team with older adults |
| 10 |
Possibilities to address unintentional weight loss in older adults |
Group approaches |
| Case discussion |
| Assessment, monitoring, and guidance on lifestyle |
| Referral to Nutrition |
| Nutritional supplementation |
| Permanent Health Education |
| 11 |
Importance of intersectoral work in older adult care and in addressing unintentional weight loss in this population |
Home Meal Service for Older Adults (SADPI), “Meals on Wheels” |
| Intersectoral work in the care for older adults with unintentional weight loss |