@article{leonarski_borin_guedes_felicetti_quast_pinto_2026, title={Meat-derived patties and plant-based meat analogs from Brazil: Are the labels accurate for protein and lipid content?}, volume={29}, ISSN={1981-6723}, url={https://doi.org/10.1590/1981-6723.074025}, DOI={10.1590/1981-6723.074025}, journal={Brazilian Journal of Food Technology}, publisher={Instituto de Tecnologia de Alimentos - ITAL}, author={Leonarski, Eduardo and Borin, Raquel and Guedes, Gabriela Bucaneve and Felicetti, Marcos Alceu and Quast, Leda Battestin and Pinto, Vânia Zanella}, year={2026}, pages={e2025074} }