@article{becker_nunes_ribeiro_silva_catanante_marty_2019, title={Determination of the Antioxidant Capacity of Red Fruits by Miniaturized Spectrophotometry Assays}, volume={30}, ISSN={0103-5053}, url={https://doi.org/10.21577/0103-5053.20190003}, DOI={10.21577/0103-5053.20190003}, number={5}, journal={Journal of the Brazilian Chemical Society}, publisher={Sociedade Brasileira de Química}, author={Becker, Magda M. and Nunes, Gilvanda S. and Ribeiro, Danilo B. and Silva, Francisco E. P. S. and Catanante, Gaëlle and Marty, Jean-Louis}, year={2019}, month={May}, pages={1108–1114} }