@article{rocha_brandão-costa_neves_cardoso_nascimento_albuquerque_porto_2021, title={Purification and characterization of a protease from <i>Aspergillus sydowii</i> URM5774: Coffee ground residue for protease production by solid state fermentation }, volume={93}, ISSN={0001-3765}, url={https://doi.org/10.1590/0001-3765202120200867}, DOI={10.1590/0001-3765202120200867}, journal={Anais da Academia Brasileira de Ciências}, publisher={Academia Brasileira de Ciências}, author={ROCHA, FELYPE T.B. and BRANDÃO-COSTA, ROMERO M.P. and NEVES, ANNA GABRIELLY D. and CARDOSO, KETHYLEN B.B. and NASCIMENTO, THIAGO P. and ALBUQUERQUE, WENDELL W.C. and PORTO, ANA LÚCIA F.}, year={2021}, pages={e20200867} }