@article{jiménez-ochoa_barrios-rodríguez_bahamón-monje_gutiérrez-gúzman_2022, title={Physicochemical and sensory characteristics of dehydrated coffee pulp in function of drying temperature }, volume={26}, ISSN={1415-4366}, url={https://doi.org/10.1590/1807-1929/agriambi.v26n12p894-900}, DOI={10.1590/1807-1929/agriambi.v26n12p894-900}, number={12}, journal={Revista Brasileira de Engenharia Agrícola e Ambiental}, publisher={Unidade Acadêmica de Engenharia Agrícola}, author={Jiménez-Ochoa, Jessica P. and Barrios-Rodríguez, Yeison F. and Bahamón-Monje, Andrés F. and Gutiérrez-Gúzman, Nelson}, year={2022}, month={Dec}, pages={894–900} }