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Allelopathic effect of leaves and fruits of Solanum lycocarpum A. St.-Hil. (Solanaceae) on the germination and growth of Sesamum indicum L. (Pedaliaceae) in soil under three temperatures

The effects of leaf aqueous extracts (3%) and ground fruits (0.5% and 1%) of Solanum lycocarpum were tested on Sesanum indicum seed germination and early seedling growth in soil. The experiments were conducted at 22 ºC, 30 ºC and 38 ºC. The leaf extract did not interfere significantly on the average time for germination, but it reduced the germinability and the germination peak at the three temperatures tested. The leaf extract did not alter substantially shoot growth, except at 30 ºC, but reduced significantly root growth at the three temperatures. The ground fruits increased significantly the average time for germination at 30 ºC, and reduced the germinability at 22 ºC. These ground fruits added to the soil reduced shoot and root growth in all temperatures tested. These results suggest allelopathic effects of Solanum lycocarpum debris in soil onto a large range of temperatures.

allelopathy; development; Cerrado; sesame; lobeira; temperature


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