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Protein and metabolizable energy requirements for meat type quail during the growing phase

Crude protein (CP) and metabolizable energy (ME) levels during five experimental periods of seven days each of the growing phase for European quail were determined. A total of 384 quails of both sexes were used in a completely randomized design in a 2×4 (energy and crude protein) factorial treatment with six replications of eight quails each. The metabolizable energy levels were 2900 and 3000kcal of ME/kg of diet and the crude protein levels were 22, 24, 26 and 28%. The analyzed variables were weight gain (g), accumulated weight (g), feed consumption (g), feed:gain ratio (g/g). Performance responses were evaluated by linear and quadratic regression of the traits on crude protein levels. Higher weight gains from the following protein and metabolizable energy levels combinations: 28.0% PB and 2900 kcal EM/kg (first period); 25.7% CP and 3100kcal ME/kg (second period); 27.9% and 2900kcal ME/kg (third period); 24.8% PB and 3100kcal/kg (fourth period) and 23.1% CP and 2900kcal/kg (fifth period).

quail; nutritional requirement; metabolizable energy; crude protein


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