The in vitro viability of sperm cells following the addition of three commercial diluents was evaluated and compared with the traditional Tris-yolk diluent for the refrigeration of ovine sperm up to 48h of storage. Nine daily ejaculates were obtained from three Dorper breeders using an artificial vagina; three repetitions were performed in a three-day interval. The semen was kept at 30°C and macro and microscopic characteristics were evaluated. The samples were pooled and the evaluations were repeated, along with assessments of sperm concentration, DNA integrity, and acrosome integrity. The pool was distributed into five treatments, each with one part of semen to three parts of the following diluents: Equimix (DI), Laiciphos Green Ovine (DII), FR 4 (DIII), Equimix-Yolk-Equimix with egg yolk (DIV), and Tris-Yolk (DV). The material of each treatment was aliquoted in quadruplicate, refrigerated, and maintained at 4°C until the evaluations of the individual progressive motility (IPM), vigor, DNA integrity, and acrosome integrity, corresponding to 0, 12, 24, 36, and 48h. The highest decrease of IPM occurred with DI (at 12h) in comparison to the other diluent groups (P<0.05). At 24h, DII, DIV and DV had the best IPM (P<0.05) and did not diverge from one another (P>0.05). At 48h, DII and DV had the highest values (P<0.05). Regarding vigor, DII and DV had higher values (P<0.05) than DI and DIII at 12h and higher values than DIV at 24h (P<0.05). From the results, like Tris-Yolk, and Laiciphos Green Ovine can be used for the conservation of semen at 4°C for 48h, whereas Equimix plus 20% egg yolk may be used for the storage of semen at 4°C for up to 24h.
ovine; semen; extender; refrigeration
