Potato, cassava and chitosan |
glycerol |
Turmeric |
significant increase in tensile strength |
[1313 Gopi S, Amalraj A, Jude S, Thomas S, Guo Q. Bionanocomposite films based on potato, tapioca starch and chitosan reinforced with cellulose nanofiber isolated from turmeric spent. Taiwan Inst Chem Eng. 2019;96:664-71.] |
Maize |
glycerol |
polyester and cotton |
tensile strength and thermal stability have been significantly improved |
[1414 Cheng G, Zhou M, Wei YJ, Cheng F, Zhu PX. Comparison of mechanical reinforcement effects of cellulose nanocrystal, cellulose nanofiber, and microfibrillated cellulose in starch composites. Polym Compos. 2019;40:365-72.] |
Regular and waxy maize |
glycerol |
eucalyptus nanocellulose |
higher tensile strength and thermal stability, lower water vapor permeability (WVP) and solubility |
[1515 Almeida VS, Barretti BRV, Ito VC, Malucelli L, Carvalho Filho MAS, Demiate IM, et al. Thermal, Morphological, and Mechanical Properties of Regular and Waxy Maize Starch Films Reinforced with Cellulose Nanofibers (CNF). Mater Res. 2020;23(2).] |
Elephant foot yam |
glycerol |
whey protein concentrate and psyllium husk |
higher tensile strength, lower water vapor permeability, and solubility |
[1616 Sukhija S, Singh S, Riar CS. Physical, Mechanical, Morphological, and Barrier Properties of Elephant Foot Yam Starch, Whey Protein Concentrate and psyllium Husk Based Composite Biodegradable Films. Polym Compos. 2018;39:407-15.] |
Cassava and chitosan |
glycerol |
montmorillonite or bamboo |
increase of tensile strength and of elongation at break |
[1717 Llanos JHR, Tadini CC. Preparation and characterization of bio-nanocomposite films based on cassava starch or chitosan, reinforced with montmorillonite or bamboo nanofibers. Int J Biol Macromol. 2018;107:371-82.] |
Rice |
glycerol |
mesocarp cellulose fiber |
highest thermal stability and lowest water absorption |
[1818 Suwanprateep S, Kumsapaya C, Sayan P. Structure and Thermal Properties of Rice Starch-based Film Blended with Mesocarp Cellulose Fiber. Mater Today Proc. 2019;17:2039-47.] |
Banana |
glycerol |
nanofiber of banana peel |
increase of tensile strength, Young's modulus, water-resistance, opacity, and crystallinity |
[1919 Pelissari FM, Andrade-Mahecha MM, Sobral PJA, Menegalli FC. Nanocomposites based on banana starch reinforced with cellulose nanofibers isolated from banana peels. J Colloid Interface Sci. 2017;505:154-67.] |
Wheat |
glycerol |
cellulose nanocrystals from rice, oat, and eucalyptus |
increase of tensile strength |
[2020 Bruni GP, Oliveira JP, Fonseca LM, Silva FT, Dias ARG, Zavareze E. Biocomposite Films Based on Phosphorylated Wheat Starch and Cellulose Nanocrystals from Rice, Oat, and Eucalyptus Husks. Starch/Staerke. 2020;72(3-4):1-8.] |
Pea |
glycerol |
waxy maize starch |
increase of tensile strength, and decrease of moisture content, WVP, and water-vapor transmission rate |
[2121 Li X, Qiu C, Ji N, Sun C, Xiong L, Sun Q. Mechanical, barrier and morphological properties of starch nanocrystals-reinforced pea starch films. Carbohydr Polym. 2015;121:155-62.] |