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Antimicrobial susceptibility profile of bacteria of the genus Aeromonas and Escherichia coli isolated from samples of yellow hake (Cynoscion acoupa)

Perfil de suscetibilidade a antimicrobianos de bactérias do gênero Aeromonas e Escherichia coli isoladas de amostras de pescada amarela (Cynoscion acoupa)

Abstract

The aim of this study was to evaluate the antimicrobial susceptibility profile of Aeromonas sp., and Escherichia coli isolated from samples of yellow hake (Cynoscion acoupa). We analyzed 53 Aeromonas spp. and four E. coli isolates. We observed increased resistance of E. coli to levofloxacin and sulfa-trimethoprim as well as resistance of Aeromonas spp. to ampicillin, amoxicillin-clavulanate, cefuroxime, and cefotaxime. The multiple antimicrobial resistance(MAR) index indicated multidrug resistance in 90.54% (n=48) of Aeromonas spp. isolates and in 50% (n=2) of E. coli isolates. One strain of Aeromonas spp. was resistant to all 11tested antimicrobials (MAR index = 1.00). In vitro,piperacillin + tazobactam was the most effective antimicrobial for E. coli,and cefepime and levofloxacin were the most effective antimicrobials for Aeromonas spp. Therefore, in case of illnesses caused by these microorganisms, these antimicrobials should be used. The multidrug resistance of Aeromonas spp. and E. coli in this study is elevated. This is worrisome considering the increase in bacteria resistant to multiple drugs, reducing the options for successful clinical antimicrobial use.

Keywords:
antibiogram; fish; trade; multiresistance

Resumo

O trabalho teve como objetivo avaliar o perfil de suscetibilidade a antimicrobianos de bactérias do gênero Aeromonas e Escherichia coli isoladas de amostras de pescada amarela (Cynoscion acoupa). Foram analisados 53 isolados de Aeromonas spp. e quatro isolados de Escherichia coli. Foi verificada maior resistência de E. coli à levofloxacina e sulfa-trimetoprim; assim como houve resistência antimicrobiana dos isolados de Aeromonas spp. à ampicilina, amoxicilina-clavulanato, cefuroxima e cefotaxima. Os valores encontrados para o índice MAR, evidenciam multirresistência em 90,54% (n=48) dos isolados de Aeromonas spp. e em 50% (n=2) dos isolados de E. coli. Uma cepa de Aeromonas spp. apresentou resistência a todos os onze antimicrobianos testados (MAR = 1,00). A pesquisa mostrou que, no tratamento de infecções causadas por E. coli, a piperacilina-tazobactam é a mais eficaz in vitro. Para Aeromonas spp., os antimicrobianos mais eficazes in vitro foram cefepime e levofloxacina. Dessa forma, em caso de enfermidades ocasionadas por esse micro-organismo, seriam esses os antimicrobianos de eleição para o tratamento das infecções. A multirresistência dos isolados de Aeromonas spp. e E. coli foi considerada elevada. Este é um dado importante visto que o aumento do aparecimento de bactérias resistentes a múltiplas drogas é preocupante, diminuindo as opções de uso de antimicrobianos com sucesso clínico.

Palavras-chave:
antibiograma; peixe; comércio; multirresistência

1. Introduction

The yellow hake (Cynoscion acoupa) is a marine fish species with a wide geographical distribution along all regions of the Brazilian coast. In the state of Maranhão, Brazil, the yellow hake represents 10% of the fishing production. It has significant commercial value not only for its meat but also for its swim bladder, which is highly valued even on the international market (Almeida et al., 2016ALMEIDA, Z.S., SANTOS, N.B., SOUSA, H.L., CARVALHO NETO, R.N.F. and ANDRADE, T.S.O., 2016. Biologia reprodutiva da pescada amarela (Cynoscion acoupa) capturada na baía de São Marcos, Maranhão, Brasil. Biota Amazônia, vol. 6, no. 1, pp. 46-54. http://doi.org/10.18561/2179-5746/biotaamazonia.v6n1p46-54.
http://doi.org/10.18561/2179-5746/biotaa...
; Tavares et al., 2023TAVARES, J.S., SALES JUNIOR, S.L., FARIAS, J.E.S., FARIAS, A.L.F., SOUZA, A.C.F., CANTUÁRIA, P.C. and ALMEIDA, S.S.M., 2023. Estudo da composição físico-química e o rendimento do filé da dourada (Brachyplatystoma rousseauxii – Castelnau, 1855) comercializada em feiras do município de Macapá, estado do Amapá. Revista Arquivos Científicos, vol. 6, no. 1, pp. 1-12.).The high demand for this fish raises concerns regarding its microbiological quality when sold at markets and open-air fairs (Machado et al., 2015MACHADO, A.L., ARAÚJO, R.L., SOUSA, O.V. and VIEIRA, R.H.S.F., 2015. Resistência antimicrobiana em cepas de Escherichia coli isoladas de pescado marinho comercializado na feira livre do Mucuripe - Fortaleza-CE, Brasil. Boletim do Instituto de Pesca, vol. 41, no. 4, pp. 931-943.; Oliveira et al., 2020OLIVEIRA, C.D., LESSA, R., ALMEIDA, Z. and SANTANA, F.M., 2020. Biology and fishery of Acoupa Weakfish Cynoscion acoupa (Lacepède, 1801): a review. Neotropical Biology and Conservation, vol. 15, no. 3, pp. 333-349. http://doi.org/10.3897/neotropical.15.e55563.
http://doi.org/10.3897/neotropical.15.e5...
). Fish can potentially carry pathogenic microorganisms, including coagulase-positive Staphylococcus, coliforms, Vibrio parahaemolyticus, Escherichia coli, Salmonella spp., Listeria spp., and Aeromonas spp., among others. The presence of these microorganisms compromising the quality and freshness of the product and could lead to foodborne diseases (Abrantes et al., 2022ABRANTES, J.A., RAMOS, T.M.V., SILVA, T.S.M. and NOGUEIRA, M.R., 2022. Identificação e perfil de susceptibilidade de Aeromonas sp. isoladas de Estações de Tratamento de Esgoto utilizando meio cromogênico com antimicrobiano. Brazilian Journal of Development, vol. 8, no. 5, pp. 38227-38240. http://doi.org/10.34117/bjdv8n5-362.
http://doi.org/10.34117/bjdv8n5-362...
; Makowiecky, 2023MAKOWIECKY, V.T., 2023. Investigação de bactérias resistentes aos antimicrobianos em ostras comercializadas em Florianópolis, SC. Florianópolis: Universidade Federal de Santa Catarina, 45 p. Trabalho de Conclusão de Curso de Ciências Biológicas.; Soares and Gonçalves, 2012SOARES, K.M.P. and GONÇALVES, A.A., 2012. Qualidade e segurança do pescado. Revista do Instituto Adolfo Lutz, vol. 71, no. 1, pp. 1-10. http://doi.org/10.53393/rial.2012.71.32384.
http://doi.org/10.53393/rial.2012.71.323...
), whichoccurs due to the presence ofapathogen or its toxin(s) (Flores and Melo, 2015FLORES, A.M.P.C. and MELO, C.B., 2015. Principais bactérias causadoras de doenças de origem alimentar. Revista Brasileira de Medicina Veterinária, vol. 37, no. 1, pp. 65-72.). This contamination may be related to the development of pathogenic microorganisms with resistance profiles to different antimicrobials (Machado et al., 2015MACHADO, A.L., ARAÚJO, R.L., SOUSA, O.V. and VIEIRA, R.H.S.F., 2015. Resistência antimicrobiana em cepas de Escherichia coli isoladas de pescado marinho comercializado na feira livre do Mucuripe - Fortaleza-CE, Brasil. Boletim do Instituto de Pesca, vol. 41, no. 4, pp. 931-943.). The occurrence of bacteria with resistance to antimicrobials is worrisome. Over the years, bacterial resistance to antimicrobials has grown, mainly due to the indiscriminate use of these drugs. Antimicrobial resistance refers to the ability of bacteria, fungi, viruses, or parasites to develop mechanisms to combat the action of antibiotics, antifungals, and other agents. This process occurs naturally; however, it has been accelerated by the improper and excessive use of antimicrobials (Repik et al., 2022REPIK, C.F., LISBOA, A.C.L.C., TUKASAN, B.C. and GIRIO, R.J.S., 2022. A resistência antimicrobiana na produção animal: alerta no contexto da saúde única. Pubvet, vol. 16, no. 4, pp. 1-6. http://doi.org/10.31533/pubvet.v16n04a1084.1-6.
http://doi.org/10.31533/pubvet.v16n04a10...
).

Some laboratory methods can be used to determine the in vitro sensitivity of bacteria to antimicrobials, including the disk diffusion test (CLSI, 2015CLINICAL AND LABORATORY STANDARDS INSTITUTE – CLSI, 2015. Performance standards for antimicrobial susceptibility testing. 25th ed. Wayne: CLSI. 240 p. Informational Supplement., 2019CLINICAL AND LABORATORY STANDARDS INSTITUTE – CLSI, 2019. Performance standards for antimicrobial susceptibility testing. CLSI/NCCLS M100. 29th ed. Wayne: CLSI.). This is one of the simplest, most reliable, and most widely used susceptibility methods by microbiology laboratories. Through this method, the diameters of inhibition zones are measured in millimeters and interpreted according to astandard table for antimicrobial susceptibility tests and classified as resistant, intermediate, or sensitive (NCCLS, 2003NATIONAL COMMITTEE FOR CLINICAL LABORATORY STANDARDS – NCCLS, 2003. Padronização dos testes de sensibilidade a antimicrobianos por disco-difusão: norma aprovada. 8. ed. Wayne: NCCLS, 58 p.).

In the present study, we aimed to evaluate the antimicrobial susceptibility profile of Aeromonas sp. and E. coli isolated from yellow hake (C. acoupa) samples sold in the city of São Luís, Maranhão, Brazil.

2. Methodology

We analyzed the antimicrobial susceptibility profile of 53 isolates of Aeromonas spp. and four isolates of E. coli from yellow hake sold in São Luís, Maranhão, Brazil, in March 2017, according to the methodology of the American Public Health Association (APHA) (Vanderzant and Splitt-Stoesser, 1992VANDERZANT, C. and SPLITT-STOESSER, D.F., 1992. Compendium of Methods for the microbiological. Examination of food. Washington: APHA.).We performed the disk diffusion method according to the CLSI, testing the following antimicrobials: ampicillin 10μg (AMP), amikacin 30 μg (AMI), amoxicillin-clavulanate 20/10 μg (AMC), cefepime 30 μg (CPM), cefoxitin 30 μg (CFO), cefotaxime 30 μg (CTX), cefuroxime 30 μg (CRX), levofloxacin 5 μg (LVX), gentamicin 120 μg (GEN), piperacillin-tazobactam 100 μg (PPT), and sulfamethoxazole-trimethoprim 25 μg (SUT). We chose these antimicrobials because they are commonly used in human and veterinary medicine. The results were classified as resistant, intermediate resistance, or sensitive (NCCLS, 2003NATIONAL COMMITTEE FOR CLINICAL LABORATORY STANDARDS – NCCLS, 2003. Padronização dos testes de sensibilidade a antimicrobianos por disco-difusão: norma aprovada. 8. ed. Wayne: NCCLS, 58 p.).

We calculated the multiple antimicrobial resistance (MAR) index as the ratio of a/b, where “a”is the number of antimicrobials to which the isolate was resistant, and “b”is the number of antimicrobials to which the isolate was exposed. A value >0.17 indicates multidrug resistance (Krumperman, 1983KRUMPERMAN, P.H., 1983. Multiple antibiotic Resistance Indexing of Escherichia coli to identify high-risk sources of fecal contamination of foods. Applied and Environmental Microbiology, vol. 46, no. 1, pp. 165-170. http://doi.org/10.1128/aem.46.1.165-170.1983. PMid:6351743.
http://doi.org/10.1128/aem.46.1.165-170....
).

3. Results

The antimicrobial susceptibility profile of the E. coli isolates is shown in Table 1. In general, the E. coli isolates exhibited resistance to 9out of the 11 tested antimicrobials. We observed the highest resistance for levofloxacin (50.00%) and sulfamethoxazole-trimethoprim (50.00%). Theseisolates also showed sensitivity to 10 out of the 11 tested antimicrobials, with piperacillin-tazobactam being 100% effective. Additionally, the isolates demonstrated intermediate resistance to six of the tested antimicrobials.

Table 1
Antimicrobial susceptibility profile of E. coli isolates from yellow hake (Cynoscion acoupa) sold in São Luís - MA, 2017.

We also observed antimicrobial resistance in Aeromonas spp. (Table 2). Besides the 92.45% resistance to ampicillin, we observed high percentages of resistance for cefuroxime (81.13%), amoxicillin-clavulanate (64.15%), and cefotaxime (52.83%). Cefepime and levofloxacin were the most effective antimicrobials (both 75.47%).

Table 2
Antimicrobial susceptibility profile of Aeromonas sp. isolates from yellow hake (Cynoscion acoupa) sold in São Luís - MA, 2017.

The MAR index ranged from 0.18 to 1.00 in Aeromonas spp. and E. coli isolates, indicating multidrug resistance in 90.54% (n=48) of Aeromonas spp. isolates and 50.00% (n=2) of E. coli isolates. One Aeromonas spp. isolate was resistant to all 11 tested antimicrobials (MAR = 1.00) (Table 3).

Table 3
Multiple Antimicrobial Resistance (MAR) index values of Aeromonas sp. and E. coli isolates from yellow hake (Cynoscion acoupa), 2017.

4. Discussion

E. coli isolates showed sensitivity to piperacillin-tazobactam, cefepime, cefoxitin, and cefotaxime, making these antimicrobials suitable for the treatment of infections caused by E. coli. Piperacillin-tazobactam was the most effective. Similarly to ourdata, Cordeiro (2017)CORDEIRO, K.S., 2017. Micro-organismos indicadores e patogênicos, susceptibilidade à antimicrobianos e histamina em sashimi de salmão (Salmo salar). São Luís: Universidade Estadual do Maranhão, 107 p. Dissertação de Mestrado em Ciência Animal. observed that all isolates were sensitive to the antimicrobials cefepime, cefotaxime, levofloxacin, piperacillin-tazobactam, and sulfamethoxazole-trimethoprim when evaluating the antimicrobial susceptibility of E. coli isolated from salmon sashimi (prepared from Salmo salar).

Ogur (2022)OGUR, S., 2022. Pathogenic bacteria load and safety of retail marine fish. Brazilian Journal of Biology = Revista Brasileira de Biologia, vol. 82, pp. e262735. http://doi.org/10.1590/1519-6984.262735. PMid:35792730.
http://doi.org/10.1590/1519-6984.262735...
determined the load of pathogenic bacteria of 14 species of marine fish obtained from two suppliers in Turkey. All samples were unacceptable according to the critical limit of E. coli. The load of pathogenic bacteria in the analyzed marine fish was quite high, and they were unsafe in terms of microbiological quality.

According to Melo et al. (2012)MELO, V.V., DUARTE, I.P. and SOARES, A.Q., 2012. Guia antimicrobianos. Goiânia: Hospital das Clínicas, Universidade Federal de Goiás, 57 p., piperacillin-tazobactam exertsbactericidal activity by inhibiting septum formation and cell wall synthesis. It is indicated for the treatment of urinary tract infections, peritonitis, hemolytic uremic syndrome, and gastroenteritis in humans caused by E. coli.

Cordeiro (2017)CORDEIRO, K.S., 2017. Micro-organismos indicadores e patogênicos, susceptibilidade à antimicrobianos e histamina em sashimi de salmão (Salmo salar). São Luís: Universidade Estadual do Maranhão, 107 p. Dissertação de Mestrado em Ciência Animal. also found E. coliisolates resistant to sulfamethoxazole-trimethoprim. The improper and indiscriminateuse of antimicrobials contributes to increase bacterial resistance (Cardoso et al., 2015CARDOSO, A.L.S.P., KANASHIRO, A.M.I., STOPPA, G.F.Z., CASTRO, A.G.M., LUCIANO, R.L. and TESSARILO, E.N.C., 2015. Avaliação do perfil de resistência antimicrobiana de Escherichia coli isolada de aves comerciais. Revista Eletrônica Nutritime, vol. 12, no. 5, pp. 4216-4222.). In this case, the resistance of E. coli isolates to sulfamethoxazole-trimethoprim may be associated with the persistence of this antimicrobial in the aquatic environment and/or its indiscriminate use in Brazil.

Dias et al. (2010)DIAS, M.T., SANTOS, P.C.R.F., OLIVEIRA, L.A.T. and MARIN, V.A., 2010. Avaliação da sensibilidade de cepas de Escherichia coli isoladas de mexilhões (Perna perna LINNAEUS, 1758) à antimicrobianos. Ciência e Tecnologia de Alimentos, vol. 30, no. 2, pp. 319-324. https://doi.org/10.1590/S0101-20612010000200005.
https://doi.org/10.1590/S0101-2061201000...
and Machado et al. (2015)MACHADO, A.L., ARAÚJO, R.L., SOUSA, O.V. and VIEIRA, R.H.S.F., 2015. Resistência antimicrobiana em cepas de Escherichia coli isoladas de pescado marinho comercializado na feira livre do Mucuripe - Fortaleza-CE, Brasil. Boletim do Instituto de Pesca, vol. 41, no. 4, pp. 931-943. found antimicrobial resistance to ampicillin in E. coli isolated from red snapper, mackerel, and mussels. Antimicrobial resistance to ampicillin in E. coli isolated from yellow hake is likely explained by the fact that ampicillin resistance is genetic (chromosomal or via plasmids). According to Lima et al. (2006)LIMA, R.M.S., FIGUEIREDO, H.C.P., FARIA, F.C., PICOLLI, R.H., BUENO FILHO, J.S. and LOGATO, P.V.R., 2006. Resistência a antimicrobianos de bactérias oriundas de ambiente de criação e filés de tilápias do nilo (Oreochromis niloticus). Ciência e Agrotecnologia, vol. 30, no. 1, pp. 126-132. http://doi.org/10.1590/S1413-70542006000100018.
http://doi.org/10.1590/S1413-70542006000...
, if this resistance is encoded by plasmids, itcan be disseminated to phylogenetically distinct bacterial species that may or may not be pathogenic.

According to Peixoto et al. (2012)PEIXOTO, L.J.S., SÁ, M.C.A., GORDIANO, L.A. and COSTA, M.M., 2012. Aeromonas spp.: fatores de virulência e perfis de resistência a antimicrobianos e metais pesados. Arquivos do Instituto Biológico, vol. 79, no. 3, pp. 453-461. http://doi.org/10.1590/S1808-16572012000300020.
http://doi.org/10.1590/S1808-16572012000...
, information on antimicrobial resistance in bacteria from food is essential to indicate a drug that is efficient in treating patients infected by bacteria. Among the species of the genus Aeromonas, Aeromonas hydrophila is an important pathogen for fish and public health, as it can develop under refrigeration and produce exotoxins. We found that cefepime and levofloxacin were the most effective antimicrobials against Aeromonas spp., while ampicillin, amoxicillin-clavulanate, cefuroxime, and cefotaxime were the least effective antimicrobials and should not be indicated for the treatment of diseases caused by Aeromonas spp.

According to Anvisa (Brasil, 2017BRASIL. Agência Nacional de Vigilância Sanitária – ANVISA, 2017 [viewed 7 December 2017]. Interpretação de dados microbiológicos [online]. Available from: http://www.anvisa.gov.br/servicosaude/controle/rede_rm/cursos/atm_racional/modulo2/realizacao_testes2.htm
http://www.anvisa.gov.br/servicosaude/co...
), intermediate resistance allows for the use of an antimicrobial for the treatment of infections. In this case, the antimicrobial reaches adequate concentrations and can be used in situations where there is no contraindication for the use of higher doses.

The resistance of E. coli and Aeromonas spp. isolates can be explained by the indiscriminate use of antimicrobials in food and/or aquaculture (fish and shrimp farming), which can reach the marine aquatic environment. Resistance may vary according to severalparameters: proximity to areas that adopt the use of antimicrobials (fish farms or hospital sewage released in coastal zones and estuaries), therainy season, and water polluted with industrial sewage (Machado et al., 2015MACHADO, A.L., ARAÚJO, R.L., SOUSA, O.V. and VIEIRA, R.H.S.F., 2015. Resistência antimicrobiana em cepas de Escherichia coli isoladas de pescado marinho comercializado na feira livre do Mucuripe - Fortaleza-CE, Brasil. Boletim do Instituto de Pesca, vol. 41, no. 4, pp. 931-943.).The difference in resistance profiles can also be justified by the characteristics of the habitat in which yellow hake is found and the frequency that it is found and captured in such environments. Yellow hake marketed in São Luís,Maranhão, Brazil, comes from various municipalities along the coast of this state, including Raposa, Cedral, Cururupu, and Humberto de Campos, among others. Almeida et al. (2016)ALMEIDA, Z.S., SANTOS, N.B., SOUSA, H.L., CARVALHO NETO, R.N.F. and ANDRADE, T.S.O., 2016. Biologia reprodutiva da pescada amarela (Cynoscion acoupa) capturada na baía de São Marcos, Maranhão, Brasil. Biota Amazônia, vol. 6, no. 1, pp. 46-54. http://doi.org/10.18561/2179-5746/biotaamazonia.v6n1p46-54.
http://doi.org/10.18561/2179-5746/biotaa...
affirmed that yellow hake is a demersal (species that spends most of its time on sandy, muddy, and rocky substrates) and pelagic (species that swims freely in the water column) species. It has a coastal habit and can be captured in mangrove regions or regions with depths ranging from 1 to 35 m. Thus, the species may have come into contact with drug residues in the marine environment.

Multiple resistance to antimicrobials has been described in bacteria with potential pathogenicity for fish cultivated in semi-intensive systems such as carp (Cyprinus carpio). Isolates obtained from carp also showed multiple resistance to the tested drugs, with three isolates resistant to all tested antimicrobials (Amarante et al., 2018AMARANTE, J.F., KOLLING, L., FERRONATO, A.I., VARGAS, A.C., COSTA, M.M. and AMARANTE, T.A.B., 2018. Resistência aos antimicrobianos de bactérias obtidas de carpas (Cyprinus carpio) cultivadas em sistema semi-intensivo. Ciência Animal Brasileira, vol. 19, no. 1-7, pp. e-34647 http://doi.org/10.1590/1809-6891v19e-34647.
http://doi.org/10.1590/1809-6891v19e-346...
). Sebastião et al. (2022)SEBASTIÃO, F.A., MAJOLOA, C., MARTINSC, V.F.S., BOIJINKA, C.L., BRANDÃO, F.R., PEREIRA, S.L.A., FUJIMOTO, R.Y. and CHAGAS, E.C., 2022. Antimicrobial resistance profile of Aeromonas spp. isolated from asymptomatic Colossoma macropomum cultured in the Amazonas State. Brazilian Journal of Biology = Revista Brasileira de Biologia, vol. 82, pp. e260773. http://doi.org/10.1590/1519-6984.260773. PMid:36629538.
http://doi.org/10.1590/1519-6984.260773...
recovered seven Aeromonas spp. strains from tambaqui (Colossoma macropomum). These seven isolates showed resistance to ampicillin, erythromycin, and sulfonamide.

Evangelista-Barreto et al. (2010)EVANGELISTA-BARRETO, N.S., CARVALHO, F.C.T., VIEIRA, R.H.S.F., REIS, C.M.F., MACRAE, A. and RODRIGUES, D.P., 2010. Characterization of Aeromonas species isolated from na estuarine environment. Brazilian Journal of Microbiology, vol. 41, no. 2, pp. 452-460. http://doi.org/10.1590/S1517-83822010000200027. PMid:24031516.
http://doi.org/10.1590/S1517-83822010000...
analyzed the MAR index for Aeromonas caviae, Aeromonas sobria, and Aeromonasveronii. A. caviae presented the highest index, being resistant to four out of the eight tested antimicrobials. Cordeiro et al. (2020)CORDEIRO, K.S., GALENO, L.S., MENDONÇA, C.J.S., CARVALHO, I.A. and COSTA, F.N., 2020. Occurrence of pathogenic and spoilage bacteria in salmon sashimi: histamine and antimicrobial susceptibility evaluation. Brazilian Journal of Food Technology, vol. 23, pp. e2019085. http://doi.org/10.1590/1981-6723.08519.
http://doi.org/10.1590/1981-6723.08519...
also observed multiresistance of Aeromonas sp., E. coli and Salmonella sp. isolates from salmon samples. Hirsch et al. (2006)HIRSCH, D., PEREIRA JUNIOR, D.J., LOGATO, P.V.R., PICCOLI, R.H. and FIGUEIREDO, H.C.P., 2006. Identificação e resistência a antimicrobianos de espécies Aeromonas móveis isoladas de peixes e ambientes aquáticos. Ciência e Agrotecnologia, vol. 30, no. 6, pp. 1211-1217. http://doi.org/10.1590/S1413-70542006000600026.
http://doi.org/10.1590/S1413-70542006000...
analyzed the MAR index in Aeromonas spp. isolated from tilapia and stated that the study of multiresistant isolates is important, becausethese microorganisms can be transmitted through contaminated foods, and there is the possibility of transferring resistance genes to the intestinal microbiota of consumers.

Bacteria have biological systems that allow the exchange/sharing of antibiotic-resistance genes among microorganisms that become resistant or multiresistant, leading to diseases in humans that are difficult to treat (Leal et al., 2017LEAL, C.A.G., OLIVEIRA, T.F. and FIGUEIREDO, H.C.P., 2017. Antibacterianos na piscicultura: erros, acertos e riscos. Revista Panorama de Aquicultura, vol. 27, no. 162, pp. 14-23.). Gastroenteritis is the most common form of human infection caused by Aeromonas spp. However, septicemia, hemolytic uremic syndrome, peritonitis, wounds, respiratory infections, and cutaneous pustules are other common clinical signs. In fish, the disease can cause exophthalmia, fin erosion, hemorrhagic septicemia, and even death of the animal (Silva, 2010SILVA R. M. L., 2010. Bactérias do gênero Aeromonas e indicadores de qualidade da água em pisciculturas da Região da Baixada Ocidental Maranhense. Jaboticabal: Universidade Estadual Paulista, 75 p. Tese de doutorado em Ciências Agrárias e Veterinárias.).

Machado et al. (2015)MACHADO, A.L., ARAÚJO, R.L., SOUSA, O.V. and VIEIRA, R.H.S.F., 2015. Resistência antimicrobiana em cepas de Escherichia coli isoladas de pescado marinho comercializado na feira livre do Mucuripe - Fortaleza-CE, Brasil. Boletim do Instituto de Pesca, vol. 41, no. 4, pp. 931-943. analyzed multiresistance in E. coli isolates from red snapper and mackerel marketed in Fortaleza, Ceará, Brazil, and observed that 68.7% of the isolates had a multiresistance profile. The authors associated the results with the constant handling of other fish and contact with various utensils in the same environment (cross-contamination), contributing to the transfer of multiresistant bacteria between handled fish.

5. Conclusion

We observed resistance of Aeromonas spp. and E. coli isolates to different antimicrobials, especially ampicillin. E. coli isolates showed greater sensitivity to piperacillin-tazobactam, making this antimicrobial more suitable for the treatment of infections caused by this bacterium. Aeromonas spp. isolates were more sensitive to cefepime and levofloxacin, making these the preferred antimicrobials for the treatment of Aeromonas spp. infections. We also observed high multiresistance of the isolates, which is worrisome considering the emergence of bacteria resistant to multiple drugs, reducing the options for successful clinical antimicrobial use.

Acknowledgements

The authors acknowledge the financial supportfrom FAPEMA (Fundação de Amparo a Pesquisa e ao Desenvolvimento Científico e Tecnológico do Maranhão) and PROAP/UEMA/PPGPDSA (Programa de Apoio à Pós-Graduação da UEMA/Programa de Pós-Graduação Profissional em Defesa Sanitária Animal).

References

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Publication Dates

  • Publication in this collection
    26 Aug 2024
  • Date of issue
    2024

History

  • Received
    20 Oct 2023
  • Accepted
    13 May 2024
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