NOTA
Determinação da área de terreiro necessária para secagem da mamona, cultivar 'IAC-38'* * Trabalho apresentado ao IV Seminário Pan-Americano de Sementes, realizado no Rio de Janeiro de 15 a 26 de julho de 1963.
Determination of drying floor areas for castorbean fruits
José Luiz Vasconcellos Rocha; Vicente Canecchio Filho; Nicolau Victório Banzatto
SUMMARY
In most regions of Brazil, where castorbean is grown, the drying of the fruits is accomplished in the sun. For this reason it is indispensable to figure out a cement drying floor area that will permit to dry the fruits quickly without trouble due to over-crowding.
The presente paper brings about the data of some determinations made to adapt the formula S = Q.t/k.c, developed for coffee, to the calculation of the surface required to dry economically fruits of the dehiscent cultivar 'IAC-38'. The area thus figured out was of 157 square meters for every hectare planted with this cultivar, ensuring a production of 1,500 kg of seeds. per ha.
Texto completo disponível apenas em PDF.
Full text available only in PDF format.
Recebido para publicação em 2 de abril de 1965.
Datas de Publicação
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Publicação nesta coleção
24 Mar 2009 -
Data do Fascículo
1966
