Initial plant height |
cm |
PHI |
Mor |
Foroughbakhch-Pournavab et al. (2015)Foroughbakhch-Pournavab, R., Bacópulos-Mejía, E. and Benavides-Mendoza, A. (2015). Efecto de la irradiación con UV-C en la germinación y vigor de tres especies vegetales. Ecosistemas y Recursos Agropecuarios, 2, 129-137.
|
Root length |
cm |
RLI |
Mor |
Fresh matter accumulation |
g |
FMI |
Mor |
Dry matter accumulation |
mg·g·DM–1
|
DMI |
Mor |
Vegetal Vigor |
adimensional |
VVI |
Morp |
Water potential |
MPa |
WPI |
Phy |
Blum et al. (2017)Blum, A. (2017). Plant breeding for stress environments. Boca Raton: CRC. https://doi.org/10.1201/9781351075718 https://doi.org/10.1201/9781351075718...
|
Osmotic potential |
MPa |
OPI |
Phy |
Osmotic adjustment |
MPa |
OAI |
Phy |
Blum et al. (2017)Blum, A. (2017). Plant breeding for stress environments. Boca Raton: CRC. https://doi.org/10.1201/9781351075718 https://doi.org/10.1201/9781351075718...
|
Proline content |
µg·g·FM–1
|
PI |
Bio |
Bates et al. (1973)Bates, L. S., Waldern, R. P. and Teare, I. D. (1973). Rapid determination of free proline for water-stress studies. Plant and Soil, 39, 205-207. https://doi.org/10.1007/BF00018060 https://doi.org/10.1007/BF00018060...
|
Glycine betaine content |
µg·g·FM–1
|
GBI |
Bio |
Grieve and Grattan (1983)Grieve, C. M. and Grattan, S. R. (1983). Rapid assay for determination of water soluble quaternary ammonium compounds. Plant and Soil, 70, 303-307. https://doi.org/10.1007/BF02374789 https://doi.org/10.1007/BF02374789...
|
Reduced glutathione activity |
µmol·g·FM–1
|
RGI |
Bio |
Xue et al. (2001)Xue, L., Wang, H. F., Wang, Q., Szklarz, G. D., Domanski, T. L., Halpert, J. R. and Correia, M. A. (2001). Influence of P450 3A4 SRS-2 residues on cooperativity and/or regioselectivity of aflatoxin B1 oxidation. Chemical Research in Toxicology, 14, 483-491. https://doi.org/10.1021/tx000218z https://doi.org/10.1021/tx000218z...
|
POD activity |
EAU·g·FW–1 min–1
|
PODI |
Bio |
Martínez (2001)Martínez, G. A., Civello, P. M., Chaves, A. R. and Añón, M. (2001). Characterization of peroxidase-mediated chlorophyll bleaching in strawberry fruit. Phytochemistry, 58, 379-387. https://doi.org/10.1016/S0031-9422(01)00266-7 https://doi.org/10.1016/S0031-9422(01)00...
|
Nitrate reductase activity |
µmol NO2-·g·FW–1·min–1·h–1
|
NRI |
Bio |
Jaworsky (1971)Jaworsky, E. G. (1971). Nitrate reductase assay in intact plants tissues. Biochemical and Biophysical Research Communications, 43, 1274-1279. https://doi.org/10.1016/S0006-291X(71)80010-4 https://doi.org/10.1016/S0006-291X(71)80...
|
Glutamine synthetase activity |
µmol·GH·s–1·g–1 FW |
GSI |
Bio |
Slawky and Rodier (1988)Slawky, G. and Rodier, M. (1988). Biosynthetically active glutamine synthetase in the marine diatom Phaeodactylum tricornutum: optimization of the forward–reaction assay. Marine Biology, 97, 269-274. https://doi.org/10.1007/BF00391312 https://doi.org/10.1007/BF00391312...
|
Protein content during flowering |
mg·g·DM–1
|
TPCI |
Bio |
Yoshida et al. (1971)Yoshida, S., Forno, D. A., Cock, J. H. and Gomez, K. A. (1971). Laboratory manual for physiological studies of rice. Manila: The International Rice Research Institute.
|
Starch content during flowering |
mg·g·DM–1
|
TSCDFI |
Bio |
McCready et al. (1950)McCready, R. M., Guggolz, J., Silveira, V. and Owens, H. S. (1950). Determination of starch and amylose in vegetables: Application to peas. Analytical Chemistry, 22, 1156-1158. https://doi.org/10.1021/ac60045a016 https://doi.org/10.1021/ac60045a016...
|
NDVI |
adimensional |
NDVII |
Phy |
Inman et al. (2005)Inman, D., Khosla, R. and Mayfied, T. (2005). On-the-go active remote sensing for efficient crop nitrogen management. Sensor Review, 25, 209-214. https://doi.org/10.1108/02602280510606499 https://doi.org/10.1108/0260228051060649...
|
Photosynthesis |
µmol CO2·m–2·s–1
|
PHOTOI |
Phy |
Yang et al. (2016)Yang, D., Li, Y., Shi, Y., Cui, Z., Luo, Y., Zheng, M, Wang, Z., Chen, J., Li, Y., Yin, Y. and Wang, Z. (2016). Exogenous cytokinins increase grain yield of winter wheat cultivars by improving stay-green characteristics under heat stress. PloS ONE, 11, e0155437. https://doi.org/10.1371/journal.pone.0155437 https://doi.org/10.1371/journal.pone.015...
|
Transpiration |
µmol H2O·m–2·s–1
|
TRANI |
Phy |
Leave water use efficiency |
µmol CO2·H2O·m–2·s–1
|
LWUEI |
Phy |
Argentel-Martínez et al. (2018)Argentel-Martínez, L., Garatuza-Payan, J., Armendáriz-Ontiveros, M. M., Yépez-González, E. A., Garibaldi-Chávez, J. M., Ortiz-Enríquez, J. E. and González-Aguilera, J. (2018). Caracteres fisiológicos y agronómicos de la variedad de trigo cristalino CIRNO C2008 confirman su estabilidad genética. Agrociencia, 52, 419-435.
|
Phenology |
days |
PHENI |
Mor |
Zadocks et al. (1974)Zadocks, J. C., Chang, T. T. and Konzak, C. F. (1974). A decimal code for the growth stages of cereals. Weed Research, 14, 415-421. https://doi.org/10.1111/j.1365-3180.1974.tb01084.x https://doi.org/10.1111/j.1365-3180.1974...
|
Reproductive stage
|
Spike length |
cm |
SPIKELI |
Agro |
Garatuza-Payan et al. (2018)Garatuza-Payan, J., Argentel-Martinez, L., Yepez, E. A. and Arredondo, T. (2018). Initial response of phenology and yield components of wheat (Triticum durum L.) CIRNO C2008 under experimental warming field conditions in the Yaqui Valley. PeerJ, 6, e5064. https://doi.org/10.7717/peerj.5064 https://doi.org/10.7717/peerj.5064...
|
Spike mass |
g |
SMASSI |
Agro |
Full grain per spike |
unit |
FG/SI |
Agro |
Vain grain per spike |
unit |
VG/SI |
Agro |
Grain mass |
g |
GMI |
Agro |
Biomass yield |
t·ha–1
|
BIOYI |
Agro |
Grain Yield |
t·ha–1
|
GYI |
Agro |
Starch mobilization rate |
% |
SMI |
Bio |
Yang et al. (2002)Yang, J., Zhang, J., Liu, L., Wang, Z. and Zhu, Q. (2002). Carbon remobilization and grain filling in Japonica/Indica hybrid rice subjected to postanthesis water deficits. Agronomy Journal, 9, 102-109.
|
Field water use efficiency |
m3 H2O·t–1·ha–1
|
FWUE |
Agro |
Jin et al. (2018)Jin, N., Ren, W., Tao, B., He, L., Ren, Q., Li, S. and Yu, Q. (2018). Effects of water stress on water use efficiency of irrigated and rainfed wheat in the Loess Plateau, China. Science of The Total Environment, 642, 1-11. https://doi.org/10.1016/j.scitotenv.2018.06.028 https://doi.org/10.1016/j.scitotenv.2018...
|