Block 1 - system structure at the state level |
Characterization of the system management body (1) |
Intersectoral chamber of food safety (yes/no); department in conjunction with other sectoral policies (yes/no); exclusive department (yes/no); sector subordinated to another department (yes/no); sector subordinated to the head of the Executive (yes/no) |
System linking sector (1) |
Social assistance (yes/no); agriculture (yes/no); planning (yes/no); health (yes/no); human rights (yes/no); other (yes/no) |
Number of sectors linked to the system (1) |
1 sector; > 1 sector |
Existence of state law for the system implementation (1) |
Yes/No |
Period of creation of the state food security council (1) |
Created before the publication of Law n. 11,346 (< 2006); from the year of publication of Law n. 11,346 onwards (≥ 2006) |
Character of the state food security council (1) |
Advisory; deliberative |
Training of counselors of the state food security council (1) |
Yes/No |
Infrastructure of the state food security council (1) |
Yes/No |
Daily allowances to work at the state food security council (1) |
Yes/No |
Financial resource from the state food security council (1) |
Yes/No |
Existence of an intersectoral food security chamber (1) |
Yes/No |
Departments represented in the intersectoral chamber of food security (1) |
Yes/No |
Linking department of the intersectoral food security chamber (1) |
Finance (yes/no); planning (yes/no); agriculture (yes/no); health (yes/no); work (yes/no); education (yes/no); social assistance (yes/no); food security (yes/no); civil house (yes/no); human rights (yes/no); others (yes/no) |
Number of departments represented in the intersectoral food security chamber (1) |
< 8 departments; ≥ 8 departments |
Area responsible for coordinating the intersectoral food security chamber (1) |
Agriculture (yes/no); social assistance (yes/no); civil house (yes/no); food security (yes/no) |
Financial resource of the intersectoral food security chamber (1) |
Yes/No |
Existence of a food security plan (1) |
Yes/No |
Financial resource for food security policy (1) |
Yes/No |
Block 2 - food security actions developed at the state level |
Category - access to food and water |
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Public activities of the Unified Registry (CadÚnico) and/or Brazilian National Transfer Program (1) |
Yes/No |
Public activities of the Single Registry and/or Brazilian Income Transfer Program with state resources (1) |
Yes/No |
Cisternas program (1) |
Yes/No |
Food donation to specific groups and/or indigenous peoples, quilombola communities, and other traditional peoples or communities (1) |
Yes/No |
Food donation to specific groups and/or indigenous peoples, quilombola communities, and other traditional peoples or communities with state resources (1) |
Yes/No |
Category - school meals |
|
Food and nutrition education activities (1) |
Yes/No |
Food and nutrition education activities with state resources (1) |
Yes/No |
School feeding program (1) |
Yes/No |
School feeding program with state resources (1) |
Yes/No |
School vegetable garden program (1) |
Yes/No |
School vegetable garden program with state resources (1) |
Yes/No |
Category - maintenance of public food security apparatus |
|
Maintenance of food banks (1) |
Yes/No |
Maintenance of food banks with state resources (1) |
Yes/No |
Maintenance of community kitchens (1) |
Yes/No |
Maintenance of community kitchens with state resources (1) |
Yes/No |
Maintenance of public food supply apparatus (1) |
Yes/No |
Maintenance of public food supply apparatus with state resources (1) |
Yes/No |
Maintenance of open/popular fairs or public food markets (1) |
Yes/No |
Maintenance of open/popular fairs or public food markets with state resources (1) |
Yes/No |
Maintenance of popular restaurants (1) |
Yes/No |
Maintenance of popular restaurants with state resources (1) |
Yes/No |
Category - sustainable food systems |
|
Urban agriculture activities (1) |
Yes/No |
Urban agriculture activities with state resources (1) |
Yes/No |
Technical assistance and rural extension for family farmers and traditional peoples and communities (1) |
Yes/No |
Technical assistance and rural extension for family farmers and traditional peoples and communities with state resources (1) |
Yes/No |
Public purchases from family farming (1) |
Yes/No |
Public purchases from family farming with state resources (1) |
Yes/No |
Training, promotion, or incentive to organic and/or agroecological production (1) |
Yes/No |
Training, promotion, or incentive to organic and/or agroecological production with state resources (1) |
Yes/No |
Block 3 - state and municipalities relationship in the system implementation |
Transfer of resources to municipalities (1) |
Yes/No |
Municipal adhesion to the system (2) |
% of municipalities with adherence to SISAN below the median of the states; % of municipalities with adhesion to SISAN equal to or greater than the median of states |
Communication between city and state council (2) |
% of municipalities indicating communication with the state council lower than the median of the states; % of municipalities indicating communication with the state council equal or above the median of the states |
Communication between the municipal and state intersectoral chambers (2) |
% of municipalities indicating communication with the state chamber lower than the median of the states; % of municipalities indicating communication with the state chamber equal to or greater than median of states |
Source of state funding for food and nutrition education actions carried out in the municipality (2) |
% of municipalities indicating state funding for actions of food and nutrition education lower than the median of the states; % of municipalities indicating state funding for food and nutrition education actions equal to or greater than of the median of the states |
Source of state funding used to purchase food or food baskets for donations (2) |
% of municipalities indicating state funding for donation of foods below the median of the states; % of municipalities indicating state funding for food donation equal or higher than the state median |
Source of state funding used to promote training activities, fostering or encouraging agroecological-based production (2) |
% of municipalities indicating state funding for the promotion of agroecological production below the median of the states; % in municipalities indicating state funding to promote agroecological production equal to or greater than the median of the states |
Source of state funding for actions aimed at supporting urban agriculture practices (2) |
% of municipalities indicating state funding for the promotion of urban agriculture below the median of the states; % of municipalities indicating state funding to promote urban agriculture equal to or greater than that of the median of the states |
State bodies that offer training courses on food security (2) |
% of municipalities indicating receiving food security training from agencies states below the median of states; % of municipalities indicating receiving food security training from state agencies equal to or above the median of the states |