A gas chromatography method with a flame ionization detector enabled by relative response factor was developed to determine the individual and the total content of esters in biodiesel. This method accounts for different response factors of the detector for a homologous series of esters that may be present in biodiesel. In this way, the determination of the total ester content of a reference sample (100.5%) was done with more accuracy by the proposed procedure (100.2%) than by official analytical methods: EN (74.68%) and ABNT (118.2%). Another advantage of the developed method is the possibility of determining individual ester concentrations, which provides information on several important biodiesel properties such as oxidative stability and cold flow properties. The mean absolute error in the determination of the individual ester content was ca. 1.1%.
Keywords:
biodiesel; ester content; method comparison; vegetable oils; individual ester determination