Craft beer |
formaldehyde; acetaldehyde; acrolein; furfural |
TFEH |
HS-SPME/ GC-MS-SIM |
0.01 to 0.5 µg L-1
|
< 1.0 to 24.8 µg L-1
|
1515 Hernandes, K. C.; Souza-Silva, E. A.; Assumpção, C. F.; Zini, C. A.; Welke, J. E.; Food Addit. Contam.: Part A 2020, 37, 61. [Crossref] Crossref...
|
Wine |
formaldehyde; acetaldehyde; acrolein; furfural |
TFEH |
HS-SPME/ GCxGC-ToFMS |
0.5 to 3.0 µg L-1
|
8.4 to 1.715 µg L-1
|
1919 Lago, L. O.; Nicolli, K. P.; Marques, A. B.; Zini, C. A.; Welke, J. E.; Food Chem. 2017, 230, 594. [Crossref] Crossref...
|
Wine |
formaldehyde; acetaldehyde; acrolein; furfural; 5-methylfurfural |
not informed |
HS-SPME/ GC-MS-SIM |
< 1.5 µg L-1
|
< 1.5 to 227.9 µg L-1
|
2121 Ferreira, D. C.; Nicolli, K. P.; Souza-Silva, É. A.; Manfroi, V.; Zini, C. A.; Welke, J. E.; Food Addit. Contam.: Part A 2018, 35, 2315. [Crossref] Crossref...
|
Mineral water |
formaldehyde; acetaldehyde; acrolein; acetone; propionaldehyde; crotonaldehyde; methacrolein; isobutyraldehyde; butyraldehyde; valeraldehyde; hexaldehyde; benzaldehyde; o-tolualdehyde; and m-tolualdehyde |
2,4-DPNH |
UFLC-MS |
0.6 to 4.0 ng mL-1
|
< LOD to 125 ng mL-1
|
3131 Cardozo, I. M. M.; Anjos, J. P.; Rocha, F. O. C.; Andrade, J. B.; Food Chem. 2021, 365, 130475. [Crossref] Crossref...
|
Beer |
formaldehyde; acetaldehyde; acrolein; furfural; acetylfuran; 5-methylfurfural |
TFEH |
HS-SPME/ GC-MS-SIM |
0.03 to 0.3 µg L-1
|
< 1.0 to 4264.3 µg L-1
|
3535 Hernandes, K. C.; Souza-Silva, E. A.; Assumpção, C. F.; Zini, C. A.; Welke, J. E.; Food Addit. Contam.: Part A 2019, 36, 1808. [Crossref] Crossref...
|
Beer |
formaldehyde |
EAHC |
HPLC-DAD |
0.016 mg L-1
|
0.17 to 0.62 mg L-1 |
3939 Zhao, J.; Wang, G.; Cao, T.; Guo, Z.; Food Anal. Methods 2016, 9, 156. [Crossref] Crossref...
|
Sugar cane spirit |
furfural acrolein |
2,4-DPNH |
HPLC |
0.02758 mg/100mL |
4.28 to 39.78 mg/100mL up to 7.45 mg/100mL |
4040 Zacaroni, L. M.; Cardoso, M. G.; Saczk, A. A.; Santiago, W. D.; Anjos, J. P.; Masson, J.; Duarte, F. C.; Nelson, D. L.; Quim. Nova 2011, 34, 320. [Crossref] Crossref...
|
Sugar cane spirit |
acrolein |
2,4-DNPH |
HPLC |
0.0516 mg/100 mL |
up to 25.95 mg/100mL |
4141 Masson, J.; Cardoso, M. G.; Zacaroni, L. M.; Anjos, J. P.; Sackz, A. A.; Machado, A. M. R.; Nelson, D. L.; Food Sci. Technol. 2012, 32, 568. [Crossref] Crossref...
|
Beer |
formaldehyde |
2,4-DNPH |
HPLC-UV |
0.6 ng mL-1
|
172 to 385 ng mL-1
|
4242 Wang, T.; Gao, X.; Tong, J.; Chen, L.; Food Chem. 2012, 131, 1577. [Crossref] Crossref...
|
White wine Red wine |
acetaldehyde |
2,4-DNPH |
HPLC-DAD/MS |
5 µg L-1
|
30 to 70 mg L-1 4 to 6 mg L-1
|
4343 Han, G.; Wang, H.; Webb, M. R.; Waterhouse, A. L.; Talanta 2015, 134, 596. [Crossref] Crossref...
|
Beer |
furfural |
2,4-DNPH |
HPLC-DAD |
19 µg L-1
|
205 to 687 µg L-1
|
4444 Rico-Yuste, A.; González-Vallejo, V.; Benito-Peña, E.; de las Casas Engel, T.; Orellana, G.; Moreno-Bondi, M. C.; Anal. Chem. 2016, 88, 3959. [Crossref] Crossref...
|
Mineral water |
formaldehyde acetaldehyde |
2,4-DPNH |
LC-MS/MS |
- |
2.6 to 31.4 µg mL-1 5.3 to 144 µg mL-1
|
4545 Abe, Y.; Kobayashi, N.; Yamaguchi, M.; Mutsuga, M.; Ozaki, A.; Kishi, E.; Sato, K.; Food Chem. 2021, 344, 128708. [Crossref] Crossref...
|
Wine |
formaldehyde; acetaldehyde; acrolein; furfural |
TFEH |
HS-SPME/ GCxGC-ToFMS |
0.5 to 3.0 µg L-1
|
8.4 to 1715 µg L-1
|
4646 Ferreira, D. C.; Hernandes, K. C.; Nicolli, K. P.; Souza-Silva, E. A.; Manfroi, V.; Zini, C. A.; Welke, J. E.; Food Anal. Methods 2019, 12, 108. [Crossref] Crossref...
|
Craft beer |
formaldehyde; acetaldehyde; acrolein; propionaldehyde; crotonaldehyde; methacrolein; butyraldehyde; benzaldehyde; valeraldehyde; cyclohexanone; hexaldehyde; heptanal; octanal; nonanal; decanal |
2,4-DPNH |
HPLC-DAD |
1.69 to 6.13 µg L-1
|
7.30 to 2897 µg L-1 (free-CC) 11.20 to 2270 µg L-1 (bound-CC) |
this work |