ANTICIPATE |
COMMUNICATION |
Packaging development and optimization |
MAT |
Inadequate packaging |
MAT |
Short shelf life |
MAT |
More accurate labeling information (expiry date) |
MAT |
Inadequate packaging |
MAT |
Short shelf life |
MAT |
INNOVATION |
Packaging development and optimization |
MAT |
Inadequate packaging |
MAT |
Short shelf life |
MAT |
KNOWLEDGE MANAGEMENT |
Communication with supply chain members |
MET |
Lack of information sharing |
MET |
Communication with consumers |
MET |
Training for waste reduction/prevention |
PEO |
Lack of training |
PEO |
Lack of knowledge |
PEO |
Employee awareness of waste |
PEO |
Lack of training |
PEO |
Lack of knowledge |
PEO |
LEADERSHIP |
Management autonomy |
MET |
Lack of coordination/collaboration |
MET |
Appearance and shape standards |
MET |
Inappropriate work procedures |
MET |
Lack of operational control |
MET |
Quality policies in the organization |
MET |
Lack of coordination/collaboration |
MET |
Appearance and shape standards |
MET |
Inappropriate work procedures |
MET |
Lack of operational control |
MET |
SECURITY TECHNOLOGIES |
Technology and sensors for food quality control |
MAC |
Cold chain breaking |
MAC |
SENSING |
Technology and sensors for food quality control |
Cold chain breaking |
MAC |
More precise demand forecast |
MEAS |
Inadequate demand forecasting |
MEAS |
VISIBILITY |
Packing development and optimization |
MAT |
Inadequate Packing |
MAT |
ADAPT |
FLEXIBILITY |
|
MET |
Poor Logistics Network Design |
MET |
Poor inventory control /management policy |
MET |
Lack of stock rotation |
MET |
Inventory policy |
MET |
Poor Logistics Network Design |
MET |
Poor inventory control /management policy |
MET |
Lack of stock rotation |
MET |
More precise demand forecast |
MEAS |
Excess production |
MEAS |
Inadequate demand forecasting |
MEAS |
Sudden changes in orders |
MEAS |
REDUNDANCY (BARRIER) |
Inventory policy |
MET |
Poor inventory control /management policy |
MET |
RESPOND |
COLLABORATION |
Collaboration |
MET |
Lack of information sharing |
MET |
Lack of coordination/collaboration |
MET |
Adoption of food donation practices |
MET |
Lack of information sharing |
MET |
Lack of coordination/collaboration |
MET |
Communication with supply chain members |
MET |
Lack of information sharing |
MET |
Lack of coordination/collaboration |
MET |
RECOVER |
FINANCIAL STRENGTH (BARRIER) |
Inventory policy |
MET |
Problems in the transport and distribution procedure |
MET |
Optimization of logistics system |
Inappropriate work procedures |
MET |
Training for waste reduction/prevention |
PEO |
Lack of training |
PEO |
Lack of knowledge |
PEO |
Lack of commitment |
PEO |
|
Ishikawa Classification |
MET - METHOD |
MEAS - MEASURE |
|
MAC - MACHINE |
ENV - ENVIROMENMENT |
|
MAT - MATERIAL |
PEO - PEOPLE |
|