The objective of this study was to analyse the production of alfalfa biomass, the efficiency of water use and the nutritional value of forage, inside an irrigation structure of an experimental facility that uses treated urban wastewater, artesian well water and rainfall, at the campus of the Universidad National de Rio Cuarto (Córdoba-Argentina). The irrigation treatment had a positive effect on the production of biomass of alfalfa. On an average 24% increase in production was observed when compared to dry-land farming. Regarding the quality of the irrigation water, statistical differences in production were observed, the irrigation with urban wastewater produced 19% more than that of well water. The efficiency of the water use by the crop increased when the irrigation was done using urban wastewater. The alfalfa irrigated with wastewater surpasses the nutritional values of the crop in normal field conditions: 39% more proteins, 14% more digestibility and equal percentage of metabolic energy. It is concluded that the urban wastewater represents possible water source for the alfalfa crop.
Medicago sativa L.; water treatment; green filter; biomass; environment quality
