This study evaluates the effects of supercritical carbon dioxide extracts obtained from the fruit of Melia azedarach L. (Meliaceae) on the development of Spodoptera frugiperda J.E. Smith, 1797 (Lepidoptera: Noctuidae), from the larval period until the insect adulthood. For this purpose, a laboratory-scale extraction unit was operated at 60 °C and 200 bar. Larval mortality increased by raising the extract concentration tested: the value of LC50 calculated by Probit analysis was 376.74 mg kg-1, and at a concentration of 5000 mg kg-1, the mortality was 100%. The extract exhibited insect growth inhibitory activity in the higher concentrations (500 mg kg-1, 1000 mg kg-1 and 5000 mg kg-1), due to antifeedant action, resulting in larvae and pupae with mass and body length significantly smaller than the control. At the lowest concentration tested (100 mg kg-1), bioactive effects from the adult stage of the insect were observed, with low viability pupal and adults presenting morphological deformities, hence indicating chronic toxicity effect.
supercritical extraction; fall armyworm; chinaberry