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Characterization morphoanatomical of the melon gália in the point of harvest

The objective of this work characterized the morphoanatomical structure of Galia melon, with emphasis in the exocarpo and mesocarpo, in the point of harvest. Melons were purchased from a commercial farm in the Municipality of Mossoró, RN, to 65 days of cultivation after the sowing. In laboratory, it carried the morphological characterization through the determination of the mass, pulp thickness, longitudinal and cross length, relation of format and reticulation index. Analyses in nuclear magnetic resonance tomography were carried for the determination of the entirety of the tissues. The anatomical analyses were carried using light and electron scanning microscopies. The melon Gália, hybrid 'Solar King', was characterized like a fruit of the type berry, of spherical format, with middle mass of 1021 g. The images suggest what in the region of the mesocarp, the accented metabolism and the maturing most advanced in the tissues of the centre of the fruit can be responsible for the displacement of the placenta and the soften of the tissues around the internal cavity. The reticulation, together epicuticular waxes and denser structure of the first parenchymatic layers can contribute to the control of loss of moisture of the fruit and the resistance to the mechanicals injuries.

Cucumis melo L.; morphology; harvest


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