The utilization of trees with desirable characteristics, genetics and sanitary, is an important factor for the success in plant propagation. The micropropagation, in comparison with the traditional vegetative propagation methods, helps to increase the production and to get trees with higher sanitary quality. In this technique rooting is a crucial stage to the development of the plants propagated in vitro. In such context, it was aimed to test cultivation conditions and types and concentrations of auxin for the rooting in vitro of the cv. M-9 apple tree root-stook. Shoots (1cm) were used, and they were cultivated in half MS. medium, with the addition of gelrite for their solidification. The auxins used were IAA, NAA and IBA, in 0.5; 1.0; 5.0; 10.0; 20.0; 50.0 and 100.0 muM concentrations. Two different incubation conditions were tested. In the first one, the explants were kept into the light (30 days), and in the second one, the explants were kept for 5 days in the dark with further transfer to light (25 days). In both conditions, the explants were exposed to plant growth regulators during all the time, or just for ten days, with further transfer to a medium without plant growth regulator. The variables analysed were as follows: rooting percentage; number, length and kind of root, while in the shoot test, apart from these, the survival percentage in the stage of aclimatization was evaluated. IAA induced higher rooting percentage, plants with better root system and leaves in the highest concentrations, but when it was used IBA and NAA these characteristics were observed in the lowest concentrations. When the explants were cultivated for just ten days in medium added writh auxins, they presented, in general, better results.
apple tree; micropropagation; in vitro culture; darkness
