The aim of this study was to verify the allelopathic effect of H. suaveolens on the germination of sorghum, lettuce and radish, as well as to prove the existence of compounds with allelopathic potential. Seeds of sorghum, lettuce and radish were sown in substrate consisting of sand, soil and organic fertilizer containing leaves of H. suaveolens. The germination tests were performed considering the protrusion of the radicle for the conclusion of the germinative event. GSI (germination speed index) and G% (percentage of germination) were calculated. The results showed that sorghum and lettuce were more susceptible to the allelopathic potential of H. suaveolens, while for radishes a beneficial effect was observed. Between treatments, the sterilized and unsterilized substrate showed differences. The chromatographic analysis of essential oil present in the leaves of H. suaveolens revealed the presence of compounds with allelopathic potential. Therefore, H. suaveolens may have positive allelopathic effect on the GSI of radish seeds, and the presence of microorganisms may be necessary for such an allelopathic effect to occur.
leaves of Hyptis suaveolens; allelopathic effect; seed germination
