In the scientific article "Usage of probiotic in country-type broiler’s chicken diet and its effects over the carcass yield, morphology and the gastrointestinal pH", with the DOI number https://doi.org/10.1590/S1519-99402017000400004, published in the Revista Brasileira de Saúde e Produção Animal, volume 18, number 4, October/December, 2017, pages 530-541:
In the author’s list:
Where it read:
DE PAULA, Karynne Luana Chaves
Read:
DE PAULA, Kalu Chaves
Publication Dates
-
Publication in this collection
09 Aug 2024 -
Date of issue
2024
